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Savor the Pages

Join us for themed discussions on cookbooks and recipes. Each session features a new culinary focus:

  • January 9: One-Pot Wonders
  • February 20:  Cheese, Please!
  • March 13: Green Eats
  • April 10: Itty Bitty Bites
  • May 8: Brunch
  • June 12: Eat the Rainbow
  • July 10:  Cool Foods
  • August 21:  Fiery Foods
  • September 11:  Sandwiches and Wraps
  • October 9:  Cooking with Cauldrons 
  • November 13:  Pies!
  • December 18:  Festive Sips
Date:
Friday, January 9, 2026 Show more dates
Time:
4:30pm - 5:30pm
Location:
Garden Valley - Meeting Room
Branch:
Garden Valley
Audience:
Adults Ages 19+ All Ages Seniors
Categories:
School of Literature

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